W
ICKWOOD   INN
s a u g a t u c k    b o u t i q u e    h o t e l

 

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"She changed the way America eats."    ... New York Newsday
 
 

 

 

Experience The Flavors Of Wickwood And Saugatuck Dining and Restaurants

Julee’s fervent passion for the freshest and best of each season is contagious throughout the Inn. We find exceptional, local ingredients and serve them with simplicity and gusto.  Join us … and celebrate the cheer and camaraderie of sharing great food and wine!
 
Champagne Brunch: a generous gourmet breakfast featuring Pecan Sticky Buns, Vegetable Frittata, Country Ham, Sugar and Spice Popovers, Apple Bread Pudding with Vanilla Sauce and many more enticing offerings
Candlelit Evening Hors d’oeuvres: a dazzling array of small plate options highlighting Artisanal Cheeses, Roasted Vegetables, Tarts and Flatbreads, Roasted Tomato Bruschetta, Shrimp and Crab Crostini, charcuterie, soups, breads, wine and juices.
Homemade Sweets: if you’re like us, you love the sweet things in life! Our favorites are available throughout your stay to satisfy.
Our Own Blend of Coffee and Assorted Teas available for your rejuvenation or relaxation whenever …
 
 

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Our Innkeepers answer 9am - 9pm
everyday of the year!
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Silver Palate Cookbook  Silver Palate Good Times Cookbook  The New Basics  Silver Palate 25th Anniversary

Julee and Bill


 

The Wickwood Inn
510 Butler Street, PO Box 1019 • Saugatuck, Michigan 49453-1019
Telephone: (269) 857-1465 or 1-800 385-1174 • Fax: (269) 857-1552
 
 innkeeper@wickwoodinn.com

Wickwood Inn is a member of the
Saugatuck/Douglas Visitors and Convention Bureau  |  Saugatuck/Douglas Area Business Association

BedandBreakfast.com  |  West Michigan Tourist Association